Ancient Harvest organic corn-quinoa pastas are a staple in my home! We love how they taste, plus they are Non-GMO, organic, Kosher, and certified Gluten-Free! I met Constance Roark, Manager of Brand Strategy and Nutritional Marketing for Ancient Harvest, at the Natural Products Expo East in September 2013. Constance explained how Ancient Harvest has been sourcing their ingredients from the same trusted Bolivian farmer for 30 years, so I feel really good about having this product in my pantry.
With growing concerns over their digestive health and the quality of our country’s grains, the makers of Ancient Harvest began looking for a solution. They knew that changing their health meant looking deeper than “skin deep”. Quinoa, a.k.a. the “Mother Grain”, has been used for over 5000 years in other countries, but it was only introduced to us 20 years ago. Ancient Harvest has been providing clean-sourced quinoa and Non-GMO pastas to the U.S. since the early 2000’s. Soon, we will be seeing their adorable Llama Pasta on the shelves! You’ll have to make this nutritiously cute pasta for your kids!
Ancient Harvest Organic Gluten Free Pastas also come in seven different shapes: Elbows, Garden Pagodas, Linguine, Penne, Rotelle, Shells, Spaghetti,and Veggie Curls. They are made in a completely gluten-free facility. Besides their pastas, Ancient Harvest also makes grains, flakes, flour, pasta, and polenta.